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View Comments 2020/06/21
Pure raw honey is in fact viscous and sweet -, and in nature it is produced and stored by honey bees in the form of nectar collected from the scented healing flowers and plants. Then it is harvested by beekeepers from the bees’ honeycombs. The variety of honey flavors refer to the bees’ natural habitat, and the types of flowers and plants whose nectar the bees collect. This amazing natural substance is stored in honeycombs wax cells; during a natural process whereby its concentration is increased and different enzymes are added to it by the bee itself honey becomes consumable for human beings.